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For the Love Of Food

Try adding a piece of white bread to a bag of clumped up brown sugar to turn it back into granules

Cookies will continue to cook on the tray out of the oven. Take them out when their edges are done

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Roasted SWEET POTATO SALAD with Best Dressing


hrs: 0 | mins: 45

This homemade Roasted Sweet Potato Salad has all the best flavors of Fall. It's loaded with kale, creamy sweet potatoes, crisp apple, crunchy pecans then topped with the best maple vinaigrette dressing.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

SWEET POTATO SALAD INGREDIENTS:
►1 1/2 lbs (2 medium or 3 smaller) sweet potatoes,
►1 Tbsp olive oil
►1/2 Tbsp maple syrup
►1/2 tsp sea salt
►1/4 tsp black pepper

►1 bunch kale, (10 cups chopped)
►1 Apple, thinly sliced
►Pecans, lightly toasted if desired
►1/2 cup dried cranberries or Pomegranate Seeds
►2 oz Goat Cheese (1/2 cup crumbled)

SALAD DRESSING:
►3 Tbsp apple cider vinegar
►1 Tbsp maple syrup
►1 Tbsp dijon
►1 garlic clove, minced
►1/3 cup extra virgin olive oil
►1/2 tsp Salt
►1/8 tsp black pepper


serves: 2

Ingredient
Quantity
Unit
Note
Sweet potato, unprepared, raw
1.5
lb
Oil, olive
1.0
tbsp
Syrups, maple
0.5
tbsp
Salt, table
0.5
tsp
Spices, black, pepper
0.25
tsp
Kale, raw
1.0
cup
Apples, without skin, raw
1.0
whole
Cranberries, raw
0.5
cup
Cheese, semisoft type, goat
2.0
oz
apple cider vinegar
3.0
tbsp
Syrups, maple
1.0
tbsp
dijon mustard
1.0
tbsp
Garlic, raw
1.0
clove
oil, extra virgin olive
0.3
cup
Garlic, raw
0.5
tsp
salt
Spices, black, pepper
0.12
tsp
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per portion


name
quantity
% RDA
calories:
894
-
total fat:
51.1
65
saturated fat:
11.8
59
carbs:
99.4
36
of which sugar:
34.0
-
protein:
14.9
29


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